Commis de Cuisine (m/f/d)

27 August 2026
100%
Dresden

Job summary

Join Revo Hospitality Group at HYPERION Hotel Dresden, an elegant 5-star hotel. Experience a vibrant work environment in a culturally rich city.

Tasks

Prepare fresh ingredients and maintain a clean workspace daily.
Support the preparation of both cold and hot dishes with quality.
Collaborate with the kitchen and service team for smooth operations.

Skills

Culinary training or relevant experience in a kitchen preferred.
Passion for food, cooking, and creative presentation.
Reliability, teamwork, and a structured approach to tasks.

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About the job

We are Revo Hospitality Group!

The HYPERION Hotel Dresden am Schloss is an elegant 5-star hotel with 235 rooms and belongs to the Revo Hospitality Group. Located right in the heart of the old town, opposite the Dresden Residence and just a few steps from the Frauenkirche, it offers a workplace in a city known for its history, culture, and high quality of life.
Those who work here accompany business travellers, city tourists, and culture enthusiasts who appreciate an excellent location, upscale comfort, and personal hospitality. Whether at the reception, breakfast service, housekeeping, or in the gastronomic areas – the team ensures with professionalism, warmth, and reliability that every stay is pleasant and smooth.
The culinary offer includes a varied breakfast buffet as well as an in-house restaurant with regional and international cuisine. A stylish bar complements the offer and invites you to relaxed encounters in the evening.
As part of the Revo Hospitality Group, this house combines the historical significance of Dresden with a modern working environment. Employees create a workplace here where service quality, team spirit, and hospitality are felt daily. Apply now as Commis de Cuisine at HYPERION Hotel Dresden am Schloss and grow with the REVO Hospitality Group.

Planned start: 15.04.2026
Employment type: Full-time
Contract type: permanent
Workplace: Dresden

Your future field of responsibility

Preparation of fresh ingredients, organisation of the workplace, and proper storage – you ensure a clean start
Support in the preparation of cold and hot dishes – with an eye for quality, taste, and presentation
Collaboration with the entire kitchen team and service – you are part of the whole, whether in à la carte business or at events
Compliance with all hygiene and safety standards (HACCP) – you work cleanly, structured, and responsibly
Professional development through active learning and changing insights into different positions

Your profile

Completed training in the kitchen or successful career changer with initial professional experience
Enthusiasm for food, cooking, and creative preparation
Team spirit, commitment, and a structured way of working
Sense of responsibility and reliability
Good German skills; English skills are an advantage

Your benefits

Contract. You receive a permanent employment contract from the start – for maximum security and planning.
Rest. Your holiday entitlement grows with your length of service – because those who give a lot should also get a lot back.
Celebrations. We give you an extra day off in the month of your birthday.
Growth. In our in-house academy, you continuously develop professionally and personally.
Advantages. Your family and friends benefit from attractive employee discounts in all our hotels.
Mobility. For your daily commute, you receive a travel allowance from us.
Extras. Whether fashion, technology, or events – secure exclusive discounts with numerous partners. ##jo_10467_abschluss_"apply_now"

Your contact

Sebastian Scholz
Operations Manager

HYPERION Hotel Dresden am Schloss
Schlossstrasse 16
01067 Dresden
https://revo-hospitality-group.com/de/portfolio/hotels/?brand=HYPERION&country=Deutschland&city=Dresden