Chef de partie M/F
Gastronet.ch
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a stylish hospitality house in Kanton ZH! Enjoy a vibrant work environment with great benefits.
Tasks
- Prepare seasonal dishes and Swiss specialties for guests.
- Work flexibly across all kitchen stations with enthusiasm.
- Learn new techniques in a lively and diverse setting.
Skills
- Completed culinary training or relevant experience required.
- Motivated team player with a passion for cooking.
- Ability to adapt and thrive in a dynamic kitchen.
Is this helpful?
Chef de partie M/F
Area
Canton ZH
Description
A house of hospitality where you will feel completely comfortable in a stylish, well-kept environment; guests are fully pampered culinarily with a varied selection of seasonal dishes, fish specialties, and traditional Swiss cuisine, accompanied by selected drops from the wine cellar.
Requirements
Completed culinary apprenticeship or already gained experience, familiar with all stations, enjoys a lively, versatile operation with a refined kitchen, open to learning new things, flexible and motivated.
Offer
Very interesting, responsible, and versatile area of responsibility. Advantageous remuneration, easily accessible by public transport, very pleasant working atmosphere, Saturday and Sunday off.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79311
