Cook (m/f/d) 50 – 80%
Triaplus AG
Oberwil-Zug
Key information
- Publication date:14 November 2025
- Workload:50 – 80%
- Place of work:Oberwil-Zug
Job summary
Join our team as a cook in a friendly healthcare setting. Enjoy a fulfilling role with opportunities for development.
Tasks
- Prepare around 250 lunch and 150 dinner meals for patients.
- Create healthy and delicious dishes for guests and staff.
- Assist in planning events and managing menu systems.
Skills
- Completed training as a cook with strong German skills.
- High quality and hygiene awareness, with a passion for cooking.
- Motivated, team-oriented personality with a service mindset.
Is this helpful?
Your tasks include
- Production of around 250 lunches and 150 dinners for our general and private patients
- Proper preparation of healthy and culinary dishes for our patients as well as for our guests in the staff restaurant and cafeteria
- Participation in the planning and execution of internal and external events
- Assistance in managing the menu selection system Sanalogic (data entry and maintenance)
- Assistance with demand-based food ordering and goods receipt control
- Compliance with specified quality assurance and hygiene guidelines
You bring with you
- Completed training as a cook
- Very good German skills in spoken and written form
- Exceptionally high quality and hygiene awareness as well as joy in cooking
- Motivated, team-oriented and friendly personality with a high sense of responsibility
- Strong service orientation and willingness to work weekend shifts
We offer you
- We are small enough to be "family-like", for short distances and quick decisions – and large enough that you will find all settings here and can specialize/progress professionally
- Lots of quality of life with at least 5 weeks of vacation, 6 weeks from the age of 55
- We contribute to your public transport costs
- At Triaplus you have the opportunity for internal rotation
- Linking with insider tips depending on the professional group
