Manager Geneva - Geneva, Switzerland
hosco.
Genève
Key information
- Publication date:27 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:Genève
Job summary
Join our restaurant team as a coordinator, ensuring smooth operations. Enjoy a dynamic work environment with growth opportunities!
Tasks
- Coordinate restaurant teams including cooks, delivery staff, and crew.
- Manage new hire training and integration into the team.
- Oversee daily operations and maintain hygiene and delivery standards.
Skills
- Experience in restaurant management or a related field required.
- Strong leadership and organizational skills essential.
- Excellent communication and problem-solving abilities needed.
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Your mission: -Coordinate the work of the restaurant teams (Team members, cooks, delivery drivers) -Ensure the training and integration of new recruits -Ensure compliance with sales, hygiene, and delivery standards -Manage the daily and routine operations of the restaurant -Ensure the smooth running of deliveries (product quality and respect for delivery times) -Monitor turnover and recruitment needs -Conduct interviews and recruit candidates -Manage the daily and routine operations of the restaurant -Handle and manage various issues (technical, logistical, customer, staff) -Organize, coordinate, monitor, and assist the work of the restaurant teams (cooks, team members, delivery drivers) -Ensure the opening and closing of the restaurant -Openings and closings of cash registers -Place, verify, and monitor daily and weekly orders from various suppliers