Manor AG
Geneve
Pastry Chef 50% (m/f/d)
- 03 October 2026
- 50%
- Geneve
Job summary
Join Manor in Geneva as a Pâtissier/e 50% to craft unique treats! Enjoy a dynamic work environment with great team spirit.
Tasks
- Create delightful pastry products with care and creativity.
- Engage customers with expert advice and friendly service.
- Maintain clean and well-organized sales areas to attract buyers.
Skills
- Preferably trained as a confectioner or pastry chef with experience.
- Reliable team player with a passion for customer service.
- Fluent in French, with knowledge of another national language.
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About the job
Geneva | Part-time 50% | Fixed-term | 02.11.2026 to 31.12.2026 |Pastry Chef 50% (m/f/d)
Every visit is unique, and it is precisely on this uniqueness that our service is based. Thanks to our team spirit, agility and customer proximity, Manor establishes itself as the number 1 department store for everyday life, both online and in our points of sale. Do you enjoy dynamic environments and want to fully showcase your strengths? Then join us to shape the shopping experience of tomorrow!
To strengthen our team in the Pastry sector, we are looking from 02.11.2026, for a fixed term until 31.12.2026, at the Geneva site, for a motivated* and committed* person as a Pastry Chef, 50%.
Your responsibilities
- You are responsible for the production of pastry products.
- You conduct sales interviews and advise our demanding customers with competence and friendliness.
- You regularly check that the sales stands are complete and clean.
- You effectively implement product concepts and local concepts.
- You create an attractive market atmosphere in accordance with the concept (season, etc.).
- You organise sales areas in a sensible and attractive way.
- You set seasonal priorities and present products accordingly.
- You consistently comply with prescribed hygiene rules.
Your profile
- You have preferably completed basic training as a confectioner or pastry chef.
- You already have professional experience in a confectionery, a pastry shop or in catering.
- You are a reliable, customer-oriented and committed person who works with great pleasure and enthusiasm.
- You are able to adapt to high customer traffic and keep calm and an overview in busy situations.
- You convince with your team spirit and neat appearance.
- You place great importance on work being carried out cleanly and carefully.
- You speak fluent French and preferably know another national language.
Manor SA, whose headquarters are located in Basel, is the Swiss market leader in the department store sector with a market share of around 60%. In total, the company employs around 6,800 people and trains around 200 apprentices per year. Manor SA operates 56 department stores, 21 Manor Food markets and 23 Manora restaurants as well as 3 distribution centres.
