Boutique-Hotel Märthof, Basel

Bartender - Boutique Hotel Märthof

Responsibilities

Preparation of cocktails, spirits and classic bar drinks
Warm, professional care of our bar guests as well as recommendations on the drink selection
Active and attentive sales to guests
Handling complaints in consultation with the department manager
Preparation of the mise en place
Training of new employees at the bar
Support of the service team in the restaurant area as needed
Compliance with service standards and hygiene guidelines

Successfully completed training in hospitality, further training as a barista desirable
Initial experience in a similar position, ideally at a hotel bar
Motivated, communicative and cheerful personality with language skills: fluent German and English, good knowledge of French. Any additional language is an advantage
Interest in current bar trends, creativity, enthusiasm for cocktails and drinks
Willingness to work on weekends, public holidays and evenings
Commitment, friendly demeanour and high service orientation
Willingness to work, flexibility and organised working style

Benefits: up to 20% discount in all formats of the Coop Group
Employment conditions: loyalty bonus
Working hours: 5 weeks holiday
Further training: support for further training and training offers from LGAV and Coop
Sustainability: hotel-owned employee drinking bottles: together against plastic use
Communication: informal & "Heartist" culture
Health: Update-Fitness: CHF 200 discount on the annual subscription

Bâle Hotels Group
Boutique Hotel Märthof, Basel