Join us as a Service Staff on Demand in a dynamic environment. Enjoy flexible hours and a supportive team atmosphere!
Tasks
- Set up meals at the buffet and handle menu distribution efficiently.
- Assist with cash register duties as needed, ensuring smooth transactions.
- Prepare guest areas through mise en place and maintain cleanliness standards.
Skills
- 2-4 years of experience in gastronomy or service sectors required.
- Team-oriented with a focus on high-quality service delivery.
- Strong German skills, with English as a plus.
