Junior Sous-chef M/F
Zürich
Key information
- Publication date:29 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Looking for a Junior Sous-chef M/F in Kanton ZH! Join a renowned company known for its diverse operations.
Tasks
- Lead kitchen teams in various settings, from casual to upscale dining.
- Ensure high standards in à-la-carte and banquet services.
- Utilize creativity and organization to enhance culinary offerings.
Skills
- Solid training and experience as a Sous-chef in similar environments.
- Strong leadership qualities and assertiveness.
- Creativity and organizational talent essential for success.
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Junior Sous-chef M/F
Area
Canton ZH
Description
A successful and well-known company in the Zurich region with a variety of establishments, from casual to very upscale, à-la-carte, banquets, seminars, and catering, at the best locations. Known for innovation and tradition. The company is particularly characterized by its structure and profitability.
Requirements
Solid training and experience as a sous-chef in establishments of comparable size as well as routine in banquet operations. Confident personality with leadership qualities, assertiveness, creativity, and organizational talent.
Offer
Modern, versatile, and responsible workplace with broad creative freedom and independence. All the advantages of a larger and successful company. Best accessibility by public transport.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
79377
