Louis Ditzler AG
Möhlin
Deputy Head of Quality Management/Quality Assurance (80-100%)
- 05 November 2026
- 80 – 100%
- Permanent position
- Möhlin
Job summary
Join Louis Ditzler AG, a leader in frozen vegetables and fruits. Exciting opportunity in a supportive team!
Tasks
- Support QM/QS leadership in enhancing quality and safety standards.
- Develop and prepare for audits while managing quality deviations.
- Handle customer complaints and maintain documentation effectively.
Skills
- Degree in food technology or related fields with relevant experience.
- Strong knowledge of IFS Food and HACCP standards required.
- Excellent communication and leadership abilities essential.
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About the job
Deputy Head of Quality Management/
Quality Assurance (80-100%)
For over 100 years, Louis Ditzler AG has been producing and distributing frozen vegetables, frozen fruits, and chestnut specialties throughout Switzerland. As a market-leading production company, we support our regional cultivation partners from sowing to harvest and place our efforts for sustainable production at the centre. Our range is complemented by selected fruit raw materials, for example for yoghurt or ice cream.
To strengthen our team, we are looking for an immediate or agreed start date for a
Deputy Head of Quality Management/Quality Assurance (80-100%)
In this responsible role, you will support the QM/QA management in ensuring and further developing our quality and food safety standards. You will take on an important interface function between quality assurance, production, and technology and represent the QM/QA management in their absence.
Your tasks:
- You will further develop our QM system according to IFS Food as well as our HACCP concepts
- You will prepare internal and external audits as well as customer and label audits, accompany these, and take on the follow-up work
- You will assess quality deviations and manage the corresponding corrective measures
- You will handle customer complaints and support traceability, recalls, and returns
- You will take over document control and maintain our QM system with IQ-Soft
- You will contribute to Food Defence, Food Fraud, and Management Review
Your profile:
- You have training or a degree in food technology, food sciences, or a comparable qualification
- You bring several years of experience in QM/QA in the food production industry
- You have sound knowledge of IFS Food, HACCP, and Swiss food law
- You have experience with audits as well as handling deviations and improvement measures
- You work in a structured, independent, and solution-oriented manner
- You convince through leadership skills, assertiveness, and strong communication
What we offer you:
- A key position with genuine scope for design in a small, well-coordinated team
- Development prospects and training opportunities
- Modern infrastructure and flexible working hours
- 5 weeks of holiday
- Staff restaurant as well as free parking spaces
Please send your complete application documents to our HR manager Ms Corinna Herzog, Louis Ditzler AG, Bäumlimattstrasse 20, 4313 Möhlin or by e-mail to hr@ditzler.ch.