GP-Stellenvermittlung Amstutz Marianne
Lenzerheide
Yesterday
1 Head Chef
- 29 January 2026
- 100%
- Permanent position
- Lenzerheide
Job summary
Join a prestigious 3-star hotel in Lenzerheide as a chef. Enjoy a dynamic work environment with great opportunities.
Tasks
- Lead and motivate the kitchen team while implementing your ideas.
- Ensure high-quality seasonal dishes and manage daily kitchen operations.
- Maintain hygiene standards and oversee food quality.
Skills
- Completed culinary apprenticeship with experience in fine dining.
- Strong organizational skills and resilience under pressure.
- Excellent social competence and leadership abilities.
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About the job
For a traditional, upscale 3* hotel and gastronomy business in the Lenzerheide region, we are looking for a motivated, interested, well-organized, and resilient head chef with experience in Gault Millau cuisine starting in May.
You have completed vocational training as a cook, have experience in upscale seasonal cuisine, and already bring experience in a similar position. You know how to lead and motivate your team, gladly contribute your own ideas, and enjoy your profession. You are responsible for the quality of the dishes, the daily operations in the kitchen, and compliance with the hygiene concept.
Your great strengths include high resilience, social skills, and organizational talent.
Age 30 to 50 years
Languages: German, English
If you are interested, please send us your complete application dossier with photo and certificates in PDF format by e-mail or call us.
We look forward to hearing from you.
Ms. M. Amstutz
E-Mail: gp-stellen@bluewin.ch
Tel 0041 31 712 00 78
