Gastro A. Walser GmbH
Belalp
Kitchen Specialist Cook
- 05 September 2026
- 100%
- Belalp
Job summary
Join our historic Hotel Belalp as a Koch in Switzerland! Enjoy a vibrant work environment with a focus on collaboration.
Tasks
- Master the roles of Entremetier and Rôtisseur/Grillardin.
- Follow clear instructions from the Küchenchef while taking responsibility.
- Maintain composure and cleanliness during busy shifts.
Skills
- Training as a Koch with a few years of experience preferred.
- Ability to work effectively in a team environment.
- Strong organizational skills under pressure.
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About the job
Please refer to hotellerie-jobs.com when applyingJob Offer
Job Title Cook Category Kitchen Specialist Workplace Belalp Country Switzerland Start Date by arrangement Type of Employment Seasonal position What we offerWe are looking for our historic 160-year-old Hotel Belalp, located at 2137 metres above sea level, operating in two seasons, for the upcoming winter season 2026/27 and further seasons as a complement to the existing young and motivated kitchen team, an experienced, motivated and creative independent cook who enjoys the profession, is resilient and a team player.
Responsibilities As a tournant, you master the stations of entremetier as well as rôtisseur/grillardin and are accustomed to clearly following instructions from the head chef and feel confident and comfortable taking responsibility on your own. RequirementsTraining as a cook and a few years of professional experience are desirable. Working in a team under the head chef’s instructions is natural for you.
You remain calm and keep an overview even on busy, hectic days and work conscientiously and cleanly.
We offer:
- a great young motivated team
- secure and beautiful workplace
- good timely remuneration
- board & lodging on site
- forward-looking and long-term prospects possible
Languages we speak exclusively the German language Contact Person Christian Meier Telephone 0041 79 882 96 97 eMail info@hotel-belalp.ch