Deputy Kitchen Manager 80% - 100% (m/f/)

Deputy Kitchen Manager 80% - 100% (m/f/) - Basel

To strengthen our team, we are looking for you to start as soon as possible or by arrangement as a

Deputy Kitchen Manager 80% - 100% (m/f/)

Your area of responsibility

• Preparation and cooking of European and Asian dishes

• “Front Cooking” – we have an open kitchen!

• Leading the kitchen and office team in the absence of the kitchen manager

• Inventory, purchasing, administrative tasks

• Menu planning and development of new dishes

Your profile:

• Completed training as a cook

• At least 2-3 years of experience in a similar position or in a restaurant of similar size (not mandatory)

• A friendly demeanor and great openness to new things

• Good knowledge of European cuisine as well as interest in Asian cuisine

• Working according to HACCP standards

• The ability to lead and motivate a large kitchen brigade

• Good German and English

• A polished manner with customers and employees

What we offer you:

• A varied, responsible activity with many development opportunities

• You will work in an extraordinary team

• You have Sundays and public holidays off

• We design work shifts flexibly

• We offer you a performance-related salary

• Great internal communication tool

• Opportunity to shop at discounted prices via benefits platform (Manor, IKEA, Coop, etc.)

• Opportunity to support further education

We look forward to your application!