Commis de cuisine M/F
Gastronet.ch
Zürich
Key information
- Publication date:07 October 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a luxury hotel as a Commis de cuisine in Kanton BE. Enjoy a vibrant work environment with excellent benefits.
Tasks
- Prepare and present high-quality dishes using fresh ingredients.
- Work independently in a trendy and well-maintained kitchen.
- Ensure compliance with hygiene and safety standards.
Skills
- Completed culinary training and some relevant experience.
- Passion for cooking and creativity in dish preparation.
- Motivated, flexible, and able to handle responsibilities.
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Commis de cuisine M/F
Area
Canton BE
Description
Well-known luxury-class establishment, with various restaurants, very well-maintained gastronomy, banquets, international high-level clientele, tradition and modernity combine, an experience in itself.
Requirements
Apprenticeship as a cook and possibly already some experience gained, joy in the cooking profession, independent, responsible work in a versatile, well-kept and trendy kitchen that focuses on fresh products and high quality, eager, motivated and flexible.
Offer
Performance-based, good remuneration corresponding to the position, very beautiful, renowned company, best references for the future, all advantages of a large, well-managed company.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79603
