Chef de partie M/F
Gastronet.ch
Zürich
Key information
- Publication date:27 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a family-run hotel in Kanton SO with diverse restaurants. Enjoy working in a creative and supportive environment.
Tasks
- Prepare dishes in traditional Swiss and Tex-Mex cuisine.
- Contribute to a positive team atmosphere and guest satisfaction.
- Bring creativity and skills to culinary presentations and service.
Skills
- Completed cooking apprenticeship with experience on all stations.
- Reliable, meticulous, and passionate about cooking.
- Flexible, team-oriented, and able to handle pressure.
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Chef de partie M/F
Area
Canton SO
Description
Hotel with various restaurants and diverse guest structure, traditional Swiss cuisine and Tex-Mex, beautiful terrace, bar and lounge, family-run.
Requirements
You have completed an apprenticeship as a cook and may already have experience in all stations. You are an independent, careful and committed cook with passion, enjoy working in a team, bring your creativity and skill purposefully, are reliable, conscientious as well as flexible and resilient.
Offer
Responsible and interesting position, appropriate performance-based remuneration, family atmosphere, pleasant atmosphere in a well-coordinated team.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79347