Chef de partie M/F
Zürich
Key information
- Publication date:12 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a renowned Gasthof in Kanton BE, celebrated for its culinary excellence. Enjoy a vibrant work environment with great benefits.
Tasks
- Maintain high standards in all kitchen operations and services.
- Contribute creatively to menu development and presentation.
- Ensure quality and consistency in food preparation and service.
Skills
- Culinary training or 3 years in fine dining required.
- Strong teamwork and communication skills essential.
- Ability to work under pressure in a fast-paced kitchen.
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Chef de partie M/F
Area
Canton BE
Description
Unique and very well-visited inn with tradition and a 350-year-old name, known far beyond the region for its high-quality offerings from the kitchen and in service, solid premises for à-la-carte and banquets of all kinds.
Requirements
Culinary training or about three years of experience in fine dining, chef with experience, knowledgeable in all positions, eager to maintain the excellent reputation of the establishment at a high level, versatile, resilient, quality-conscious, and creative.
Offer
Varied, interesting activity, modern kitchen, pleasant working atmosphere, extraordinary social benefits, a well-coordinated, cheerful team, accommodation available.
Contact
If interested, please send your resume (in German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal submissions will only be returned with a stamped self-addressed envelope.
Reference Number
79265
