Gastronet.ch
Zürich
Yesterday
Kitchen Manager M/F
- 06 March 2026
- 100%
- Zürich
Job summary
Join a cozy family hotel in Kanton BE, blending tradition and modernity. Enjoy a supportive work environment and great benefits!
Tasks
- Lead the kitchen team and ensure high-quality dishes.
- Manage kitchen operations with attention to hygiene and quality.
- Innovate and create new menu items to delight guests.
Skills
- Completed culinary training with experience in a similar role.
- Strong organizational and leadership skills.
- Creative, motivated, and able to work independently.
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About the job
Kitchen Manager M/F
Area
Canton BE
Description
In this traditional, cozy, and homely Bernese Oberland family hotel with its rustic and modern facilities and various restaurants, every guest from near and far immediately feels at home. Excellent location, personal management by the owner family.
Requirements
Completed chef apprenticeship and experience in a similar position, well-versed in all stations, enjoys a lively and well-maintained operation, works independently, hygiene- and quality-conscious, responsible, innovative, creative, motivated, resilient, persistent, and flexible.
Offer
Remuneration corresponding to the responsible position, well-established business concept, pleasant environment, great independence, accommodation available.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80256
