Rehaklinik Bellikon
Bellikon
Gastronomy Staff Member
- 06 November 2026
- 100%
- Permanent position
- Bellikon
Job summary
Join our team at the beautiful à-la-carte restaurant Abalone! Enjoy a supportive work environment with great benefits.
Tasks
- Provide guidance and support to patients, staff, and visitors.
- Manage banquets and events with excellent service.
- Ensure cleanliness and order in the workspace.
Skills
- Completed vocational training in gastronomy or similar service experience.
- Strong service orientation with a passion for guest interaction.
- Fluent German; knowledge of Italian and French is a plus.
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About the job
Tasks
- Advising and supporting patients, staff, and visitors in our patient restaurant (Mercato) and our cafeteria (Vista)
- Managing banquets and events
- Polished food and beverage service
- Provision of offerings
- Cash handling and billing
- Responsibility for order and cleanliness in the work area
Profile
- Completed vocational training in gastronomy or comparable service experience
- Motivated, committed, and flexible personality regarding working hours
- Willingness to work weekends, evenings, and shifts
- Resilient, independent, and team-oriented working style
- High service orientation and enjoyment of direct guest contact
- Very good German skills in spoken and written form; oral language skills in Italian and French are an advantage
Would you like to pamper our patients and guests in the modern and beautifully located à-la-carte restaurant Abalone with warm hospitality and first-class service? Then become part of our team! To temporarily strengthen our team, we are looking for a committed personality as Gastronomy Staff Member until end of July 2027.
Benefits - good work needs good conditions
- Days off on certain public holidays outside the canton
- Free use of the training and leisure centre
- Discounts in the staff restaurant
- Modern infrastructure in a scenic location near Zurich
