Join Migros Ostschweiz's dynamic gastronomy team! Enjoy a vibrant work environment with diverse culinary experiences.
Tasks
- Prepare fresh seasonal dishes, both warm and cold, daily.
- Engage actively with customers during food service and checkout.
- Implement internal marketing strategies and ensure food presentation.
Skills
- Completed culinary education and 2-3 years of experience required.
- Fluent German and excellent customer service skills are essential.
- Strong teamwork, flexibility, and attention to detail are necessary.