Breakfast Cook (m/f/d) Winter Season 2026/2027

About the job

Breakfast Cook (m/f/d) Winter Season 2026/2027

The Tschuggen Grand Hotel in Arosa is a 5-star superior luxury hotel located at 1,800m altitude in the Grisons mountains. As one of the four houses of "The Tschuggen Collection", the hotel offers 128 individually designed rooms, suites and mountain lofts, as well as four stylish restaurants – including the gourmet highlight La Brezza with 19 Gault Millau points & two Michelin stars – and an impressive 5,000 m² spa mountain oasis, designed by Mario Botta.

OUR VISION - We give time back its value.

Are you a passionate and empathetic host, appreciative & respectful?

Then you are right with us.

Start at the end of November/beginning of December

Employment contract limited until the end of March 2027

🎯 YOUR PROFILE

Completed vocational training is an advantage

Professional experience desired

Fluent German or English skills are required, any additional language is an advantage

Professional experience in 4/5* hotels desired

Care and accuracy in adhering to hygiene standards

Neat appearance

📄 YOUR TASKS

Preparation of the daily mise en place for the breakfast service

Preparation of hot breakfast dishes

Keeping the station clean

Compliance with HACCP standards

OUR BENEFITS - This is what you can expect from us:

Attractive staff accommodation near the hotel

Balanced menu offer in our staff trattoria with vegetarian & vegan options

24/7 use of our fitness centre

Local benefits such as special prices at sports shops, ski passes and much more

Special prices for overnight stays in our houses of "The Tschuggen Collection" as well as the Swiss Deluxe Hotels

If you feel addressed - apply now!

We look forward to receiving your application dossier - preferably digital:

Cover letter

Complete CV including photo

Certificates & diplomas

Tschuggen Grand Hotel

Denise Klinger

Tschuggentorweg 1

7050 Arosa

hr@tschuggen.ch

T: 081 378 90 31