Kitchen Manager M/F
Zürich
Key information
- Publication date:12 July 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a dynamic culinary team as a Küchenleiter in Kanton ZH. Enjoy a creative and stylish work environment with international cuisine.
Tasks
- Lead a team while implementing innovative culinary ideas and concepts.
- Ensure organized, independent, and responsible kitchen operations.
- Foster a motivated and engaged team atmosphere to deliver excellence.
Skills
- Completed culinary training with substantial leadership experience required.
- Strong leadership and team management skills are essential.
- Creative problem-solving and organizational skills are a must.
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Kitchen Manager M/F
Area
Canton ZH
Description
Culinary meeting point with international cuisine, regional and sustainable products, casual atmosphere, and stylish location.
Requirements
Completed training as a chef and already gained solid experience in a similar leadership position. Skilled professional who enjoys bringing ideas and realizing them. Maintains an organized, independent, and responsible working style. Leads the team motivated, engaged, and exemplary.
Offer
Interesting challenge in a well-managed company and modern workplace. Benefit from a salary corresponding to the position and performance, a young and committed team, as well as great independence.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal submissions will only be returned with a stamped return envelope.
Reference Number
79103
