Restaurant Bahnhöfli Entlebuch AG
Entlebuch
Restaurant Specialist
- 03 October 2026
- 100%
- Permanent position
- Entlebuch
Job summary
Discover the Bahnhöfli, where tradition meets modernity in Entlebuch. Join us for a refreshing work environment and exciting opportunities!
Tasks
- Provide friendly and warm service to our guests.
- Manage your own service station and billing efficiently.
- Assist in training apprentices and ensure smooth operations.
Skills
- Completed vocational training in hospitality required.
- Strong communication and teamwork skills essential.
- Ability to work independently and responsibly is a must.
Is this helpful?
About the job
In just twenty-eight minutes from Lucerne, nature and the tradition-rich Entlebuch are perfectly suited to host the Bahnhöfli. Past and present, tradition and modernity merge at the Bahnhöfli into a new unity. Holding on to values from earlier times is not an obstacle to developing new ideas and trends, but rather the starting point for new horizons and an opening towards a modern approach to cooking and hospitality. We want to make a difference in the region. That keeps us young, fresh and cheeky. We place great value on natural and, whenever possible, regional products as well as their gentle preparation. The result is an incomparably fine and refined cuisine that combines enjoyment and health.
Our team looks forward to meeting you
Restaurant Specialist
Permanent position, 100% workload, immediate or by arrangement
What we offer:
A multifunctional and equal team. This makes the work varied and entertaining and gives you the opportunity to take on an interesting and diverse role. You can expect a good and pleasant working atmosphere in an enthusiastic team as well as modern employment conditions. We welcome our guests in the following rooms: conservatory with 45 seats, guest lounge with 30 seats, banquet hall (divisible into 3 separate rooms) with 110 seats, garden terrace with 60 seats and Bahnhöfli Chalet (external event room) with 35 seats.
What your tasks are:
- Friendly, warm care of our guests
- Managing your own service station with billing
- Active sales to guests
- Proper setting and serving of food and drinks
- Service in the restaurant and at the bar
- (Co-)supervision of trainees
- Accurate knowledge of the drinks, bar and menu
- Constant, daily exchange of information with colleagues and the department head
What we expect:
We are looking for a socially competent team player with completed vocational training in gastronomy, who is used to responsible and independent work.
- Vocational training in restaurant service
- Work experience an advantage
- Likeable and well-groomed appearance
- Warm and courteous manner
- Honest and loyal
- Resilient, diligent and motivated
- Clean, precise and swift working style
Are you interested in a long-term position and want to develop further with us? Then we look forward to receiving your complete application with photo at: info@bahnhoefli-entlebuch.ch
