Chef M/F
Zürich
Key information
- Publication date:26 July 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a historic kitchen team in Kanton LU, offering a unique ambiance. Enjoy a collaborative work environment with opportunities for creativity.
Tasks
- Lead a talented team in a premier culinary setting.
- Create innovative dishes that blend tradition and modernity.
- Ensure a high standard of quality and guest satisfaction.
Skills
- Culinary degree and extensive experience in fine dining required.
- Strong leadership and team management skills are essential.
- Passionate about quality and customer service.
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Chef M/F
Area
canton LU
Description
Unique beautiful, historic establishment with a well-kept ambiance, a place of true hospitality, first-class cuisine that combines tradition and modernity. Wide range of spaces of various sizes for events of all kinds.
Requirements
Completed training as a cook. Has several years of professional experience in a leading position in upscale cuisine, high professional competence and leadership experience are a matter of course. A personality that also convinces on a human level, with a pronounced quality awareness and enthusiasm for the cooking profession. Works independently, responsibly, and leads a medium brigade.
Offer
An extraordinary area of influence, not only is the salary right, but also the working atmosphere and the opportunities to develop and live creativity, very personally managed business, young, well-coordinated team, lively, interesting business, accommodation available.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal items will only be returned with a stamped return envelope.
Reference number
79198
