Gastronet.ch
Zürich
4 weeks ago
Chef de Partie Events M/F
- 04 March 2026
- 100%
- Zürich
Job summary
Join a unique culinary experience as Chef de partie in LU. Enjoy a modern work environment with great benefits.
Tasks
- Prepare exquisite Mediterranean dishes for events and banquets.
- Work independently while ensuring organized kitchen operations.
- Collaborate with a large team in a dynamic event kitchen.
Skills
- Completed cooking education with expertise in banquets.
- Strong organizational skills and attention to detail.
- Ability to work independently and as part of a team.
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About the job
Chef de Partie Events M/F
Area
Canton LU
Description
The establishment offers gourmet delights. The restaurant pampers guests with Mediterranean delicacies and a unique view of the Alpine panorama. Adjacent to the restaurant is the cocktail bar, and during the summer season, the summer café welcomes guests.
Requirements
Completed training as a cook and excellent knowledge of banquets. Skilled professional who enjoys working independently and always acts in an organized and exemplary manner.
Offer
Interesting and varied activity in a modern and progressive establishment of an extraordinary kind, large team, modern concept, and appropriate and progressive remuneration. Participation in the event kitchen.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80244
