Chef de partie M/F
Zürich
Key information
- Publication date:08 July 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a beautiful hotel in Kanton GR, blending tradition and modernity. Enjoy an inspiring work environment with great benefits.
Tasks
- Prepare and present exquisite dishes with a focus on quality.
- Collaborate with a dynamic team to enhance culinary offerings.
- Maintain high standards in hygiene and kitchen operations.
Skills
- Completed culinary training with experience in fine dining.
- Strong communication and teamwork abilities.
- Ability to work independently and efficiently.
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Chef de partie M/F
Area
canton GR
Description
Beautiful hotel located in the heart of the Grisons, a symbiosis of tradition and modernity, relax in the cozy atmosphere or gather your creative thoughts during a constructive seminar in a dream location. Whether for business or private occasions, let yourself be pampered by the kitchen with traditional Grisons specialties and other culinary delights.
Requirements
Completed training as a cook, who has already gained experience and has an interest in all positions of upscale cuisine. A communicative and team-oriented professional who works independently and efficiently and is committed to the team.
Offer
Work in a versatile and extraordinary company with a pleasant working atmosphere as well as modern management, a committed and dynamic team, remuneration corresponding to position and performance, accommodation available.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal submissions will only be returned with a stamped return envelope.
Reference number
79063
