COOP
Ristorante Losone
Standardised Gastronomy Clerk AFC
- 04 September 2026
- 100%
- Ristorante Losone
About the job
Your duties
- You produce and prepare appealing menus.
- You are the first point of contact and take care of advising and serving customers.
- You order and purchase foodstuffs.
What you bring to the company
- A predisposition for contact with people and teamwork
- Organisational skills and flexibility
- Willingness to work independently and take on responsibility
- Desire to improve in a dynamic company
- Interest in food
- Predisposition for customer contact
What we offer you
- Annual update Fitness subscription
- CHF 500 for the purchase of a notebook, tablet
- 50% off the Start Coop Mobile subscription
- Half-price subscription / Contribution of CHF 650 for the purchase of the general SBB subscription
- And many other benefits for Coop staff!
COOP
Ristorante Losone
Ristorante Losone
