Join Gastronet.ch in Zürich as a Commis de cuisine! Enjoy a supportive work environment and seasonal benefits.
Tasks
- Prepare and cook dishes in a traditional family hotel kitchen.
- Collaborate with a motivated team to deliver exceptional meals.
- Maintain cleanliness and organization in the kitchen.
Skills
- Completed culinary training with some experience preferred.
- Ability to work independently and efficiently in a team.
- Fluency in German is required.
