Service Staff for the Winter Season 25/26 (m/f)
Radisson Blu ****S Andermatt
Andermatt
Key information
- Publication date:07 December 2025
- Workload:100%
- Contract type:Permanent position
- Place of work:Andermatt
Job summary
Join our dynamic team at Andermatt Swiss Alps! Experience a vibrant work environment with exciting opportunities.
Tasks
- Provide service during breakfast, lunch, and dinner shifts.
- Assist in setting up and dismantling food buffets.
- Serve guests at the hotel bar and during events.
Skills
- Training as a restaurant specialist or 2 years of experience.
- Independent and quick work style essential.
- Flexible, resilient, and a team player.
Is this helpful?
- Service in shift work (breakfast, lunch, and dinner)
- Assistance with setting up and dismantling food buffets
- Serving our guests at the hotel bar
- Service at events and functions
- Guest care (cloakroom, admission control, seating guidance)
- Supervision of catering stations
- Various cleaning tasks
Your skills
- Training as a restaurant specialist or at least 2 years of professional experience
- Independent and quick working style
- Flexible and resilient
- Team player
- Good German and English skills
We offer
- Participation in interesting events against the magnificent backdrop of the Swiss Alps
- The unique opportunity to be involved in the development of the "Andermatt Swiss Alps" project
- A motivated team with a "Yes I Can" attitude
- Free use of fitness and swimming pool
- Work-life balance
- Accommodation in the staff house upon request
- A welcome bonus of up to CHF 1,000.-
- (CHF 300.- after completion of the probationary period and CHF 700.- after completion of the first year of service in an un-terminated employment relationship)
