Join the Grand Resort Bad Ragaz, a six Michelin-starred hotel! Enjoy a collaborative work environment with great benefits.
Tasks
- Take orders through friendly, competent phone consultations with guests.
- Coordinate with on-site restaurants to create and adjust menus.
- Prepare necessary elements for smooth service and guest satisfaction.
Skills
- Several years of experience in gastronomy, preferably in upscale hotels.
- Strong communication skills in German and English; additional languages are a plus.
- Ability to act efficiently and flexibly in various situations.