Join Migros Ostschweiz, a cooperative with 100 supermarkets. Enjoy a vibrant work environment emphasizing fresh quality products at fair prices.
Tasks
- Lead the fruits and vegetables department and support store management.
- Manage ordering, budgeting, and achieve freshness goals.
- Conduct staff evaluations and training, plus create staffing plans.
Skills
- Completed retail vocational training; experience preferred.
- High system competence in relevant software and tools.
- Strong problem-solving and team-oriented mindset.
