Ernst Sutter AG
Gossau
Meat Specialist Production Cooked Sausage w/m/d 100%
- 20 October 2026
- 100%
- Gossau
Job summary
Join our St. Gallen team as a meat specialist in sausage production. Enjoy a dynamic work environment with great benefits.
Tasks
- Oversee the production of high-quality sausages.
- Ensure adherence to food safety regulations and quality standards.
- Collaborate with the team to optimize production processes.
Skills
- Proven experience in meat processing or a related field.
- Strong knowledge of meat products and production techniques.
- Excellent attention to detail and problem-solving skills.
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About the job
For our location in St. Gallen, we are looking for a meat specialist for the production of cooked sausage.
Milos Makuljevic
HR Business Partner
+41 58 476 34 62