Join a renowned restaurant as Chef de Service in Zürich! Enjoy a dynamic work environment with great benefits.
Tasks
- Oversee daily operations and ensure exceptional service quality.
- Manage staff and foster a positive, engaging atmosphere.
- Collaborate on menu development and maintain high standards.
Skills
- Solid background in gastronomy with relevant experience required.
- Fluent in German and English, additional languages a plus.
- Strong customer service orientation and flexibility essential.
