Hotel-Restaurant Al Ponte
Wangen an der Aare
SOUS-CHEF | -IN
- 14 October 2026
- 100%
- Permanent position
- Wangen an der Aare
Job summary
Join our team as a deputy kitchen chef in a dynamic environment. You will enjoy a supportive atmosphere with great benefits.
Tasks
- Assist the head chef during their absence and ensure smooth operations.
- Oversee kitchen staff and maintain high food quality standards.
- Manage inventory and order supplies as needed.
Skills
- Experience in kitchen management or culinary arts is required.
- Strong leadership and teamwork skills are essential.
- Ability to work under pressure in a fast-paced environment.
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About the job
TASKS
- Deputising for the head chef during their absence
