Commis de Cuisine
Sportgastro AG
Bern
Key information
- Publication date:16 September 2025
- Workload:100%
- Contract type:Apprenticeship
- Place of work:Bern
Job summary
Sportgastro AG operates The BEEF Steakhouse & Bar in Bern. Join a dynamic team!
Tasks
- Lead a station independently in à la carte and banquet services.
- Perform mise en place tasks and food preparation efficiently.
- Maintain cleanliness and order in the kitchen area regularly.
Skills
- Completed culinary apprenticeship (EFZ or EBA) required.
- Strong creativity and passion for culinary arts essential.
- Excellent organizational skills and stress resistance needed.
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Mingerstrasse 12 | 3014 Bern
+41 31 332 56 44 hr@sportgastro.ch www.sportgastro.ch Unlock your potential
In the heart of Bern's old town, The BEEF Steakhouse & Bar invites you to refined dining. The modern and stylishly furnished restaurant has a sports bar with lounge and a bistro with a total of 90 seats on the ground floor. On the first floor is the elegant steakhouse, which offers space for 50 guests. Sportgastro AG is a sister company of SCB Eishockey AG. We are looking for a Commis de Cuisine from October 1, 2025
You bring with you
- Completed apprenticeship as a cook EFZ or EBA
- Good knowledge of German and English, additional languages are an advantage
- Creativity and passion for the culinary arts
- Stress resistance: organized, independent and keep an overview even in hectic times
Your tasks are
- In the absence of the Chef de Partie - independently managing a station in à la carte and banquet business
- General mise en place tasks, production and preparation
- Ensuring order and cleanliness as well as general cleaning tasks
- Fair and modern conditions
- An exciting and very varied field of activity
- Opportunities to shape and grow
- "Corporate Benefits" for discounts of all kinds
Your application should be sent by e-mail to hr@sportgastro.ch. If you have any questions, we are available at +41 31 332 56 44. We look forward to getting to know you!
