Manor AG
Chavannes-de-Bogis
11 hours ago
Pastry Chef (Cereals) 80% (m/f/d)
- 05 May 2026
- 80%
- Chavannes-de-Bogis
Job summary
Join Manor in Chavannes-de-Bogis as a Pâtissier/ère (Céréales) 80%! Enjoy a dynamic work environment with great team spirit.
Tasks
- Craft and create delightful pastry products for customers.
- Engage with clients, providing expert advice and friendly service.
- Maintain clean, well-stocked sales stands and attractive displays.
Skills
- Experience in pastry, confectionery, or catering is preferred.
- Fluent in French, with knowledge of another national language.
- Reliable, customer-oriented, and able to thrive in busy settings.
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About the job
Chavannes-de-Bogis | Part-time 80% | Permanent | From 03.08.2026 |Pastry Chef (Cereals) 80% (m/f/d)
Every visit is unique, and it is precisely on this uniqueness that our service is based. Thanks to our team spirit, agility and customer proximity, Manor establishes itself as the number 1 department store for everyday needs, both online and in our outlets. Do you enjoy dynamic environments and want to fully showcase your strengths? Then join us to shape the shopping experience of tomorrow!
To strengthen our team in the Cereals department, we are looking from 03.08.2026, for a permanent position, at the Chavannes-de-Bogis site, for a motivated and committed person as a Pastry Chef, 80%.
Your responsibilities
- You are responsible for the production of pastry products.
- You conduct sales interviews and advise our demanding customers with competence and friendliness.
- You regularly check that the sales stands are complete and clean.
- You effectively implement product concepts and local concepts.
- You create an attractive market atmosphere in accordance with the concept (season, etc.).
- You organise sales areas in a sensible and appealing manner.
- You set seasonal priorities and present products accordingly.
- You systematically comply with prescribed hygiene rules.
Your profile
- You preferably have completed basic training as a confectioner or pastry chef.
- You already have professional experience in a confectionery, patisserie or catering.
- You are a reliable, customer-oriented and committed person who works with great pleasure and enthusiasm.
- You are able to adapt to high customer traffic and keep calm and an overview in busy situations.
- You convince with your team spirit and neat appearance.
- You place great importance on work being carried out cleanly and carefully.
- You speak French fluently and preferably know another national language.
Manor SA, whose headquarters are located in Basel, is the Swiss market leader in the department store sector with a market share of around 60%. In total, the company employs around 6,800 people and trains about 200 apprentices per year. Manor SA operates 65 department stores, 23 Manor Food markets and 23 Manora restaurants as well as 3 distribution centres.
