Spital Zofingen AG
Zofingen
Yesterday
Apprenticeship as Chef EFZ
- 07 May 2026
- 100%
- Permanent position
- Zofingen
Job summary
Join the Spital Zofingen kitchen team, renowned for its quality. Enjoy a supportive work environment with growth opportunities.
Tasks
- Skillfully handle various foods to create delicious dishes.
- Prepare and present meals creatively on each station.
- Maintain hygiene standards and manage food deliveries accurately.
Skills
- Completed mandatory school education; culinary passion required.
- Strong practical skills and a good sense of taste and smell.
- Communicative, independent, and able to work in a team.
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About the job
Your Tasks
- Proper handling of various foodstuffs
- Preparation and cooking of dishes at the respective station
- Attractive and creative plating of dishes and platters
- Knowledge of seasonal and regional products
- Compliance with hygiene regulations
- Correct receipt of goods
- Targeted use of professional cleaning agents
Your Profile
- Completed compulsory schooling (secondary modern, secondary or district school)
- Enjoyment of cooking
- Good practical skills
- Sensitive taste and smell
- Good German skills in writing and speaking
- High level of independence, initiative and resilience
- Communicative and able to work in a team
Applications from employment agencies cannot be considered for this position!
Personal, Familiar, Competent
Within the regional and supraregional health network, Zofingen Hospital holds an important position. With over 750 employees and various partner organisations, we ensure the medical care of the population and have additionally specialised in high-quality geriatric medicine.
Mr Matthias Ackermann, Head of Kitchen
