Deputy Head Housekeeping M/F
Gastronet.ch
Zürich
Key information
- Publication date:13 January 2026
- Workload:100%
- Place of work:Zürich
Job summary
Join a vibrant restaurant in Kanton LU, offering exquisite Mediterranean cuisine and stunning Alpine views. Enjoy a dynamic work environment with great benefits.
Tasks
- Assist in managing the housekeeping team with a keen eye for detail.
- Ensure all areas are maintained to high standards of cleanliness and organization.
- Communicate effectively with staff and handle tasks independently.
Skills
- Completed vocational training and relevant experience preferred.
- Strong organizational and time management skills are essential.
- Flexibility and resilience in a fast-paced environment.
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Deputy Head Housekeeping M/F
Area
Canton LU
Description
The establishment offers the finest enjoyment. The restaurant spoils you with Mediterranean delicacies and a unique view of the Alpine panorama. An appealing cocktail bar provides a welcome change. The summer café also welcomes its guests.
Requirements
You must have a completed vocational training and preferably already have experience as a deputy in a comparable position or want to take the next step to become a deputy. You work extremely independently, conscientiously, and carefully, are well organized and structured, communicate openly with your employees, and have a keen eye for detail. Thanks to flexibility and resilience, you always keep an overview.
Offer
Interesting, responsible, and versatile field of activity. Appropriate remuneration and current employment conditions. Best accessibility by public transport.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80000
