Join a reputable clinic as a Jungkoch or chef de partie! Enjoy a supportive work environment and great benefits.
Tasks
- Prepare high-quality dishes in a professional kitchen.
- Collaborate effectively with the culinary team.
- Ensure compliance with food safety and hygiene standards.
Skills
- Experience in upscale gastronomy and good German language skills.
- Strong culinary techniques and knowledge.
- Team player with resilience and dedication.