Join our vibrant and innovative gastronomy business! Enjoy a welcoming work environment with great benefits.
Tasks
- Prepare fresh seasonal dishes, both hot and cold.
- Actively serve and advise customers on their culinary needs.
- Ensure product availability and adhere to quality standards.
Skills
- Completed training as a cook or kitchen staff; experience preferred.
- Strong customer orientation with a passion for sales.
- Flexibility, resilience, and digital skills are essential.
