Hotel Heiden AG
Heiden
Chef de Partie (m/f/d) 60 - 100%
- 07 September 2026
- 60 – 100%
- Heiden
Job summary
Join Hotel Heiden as a Chef de Partie and showcase your culinary skills. Enjoy a creative work environment with great benefits.
Tasks
- Lead your section independently as Chef de Partie.
- Prepare high-quality dishes with creativity and passion.
- Assist in developing a diverse and high-standard menu.
Skills
- Completed chef apprenticeship (Koch/Köchin EFZ) required.
- Strong teamwork and communication skills essential.
- Ability to handle high-pressure situations effectively.
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About the job
backChef de Partie (m/f/d)
Do you enjoy preparing high-quality dishes and contributing to the development of a culinary offering that is both sophisticated and varied? If you also have a completed apprenticeship as a cook with a Federal VET Diploma (EFZ) and have joy and passion for your profession, then we definitely want to get to know you and look forward to your application.
Start date: immediate or by arrangement.
What you can look forward to
At Hotel Heiden, you create unforgettable stays for our guests – high above Lake Constance, in an inspiring environment and together with a motivated team.
We offer you:
- a varied and diverse working day
- a appreciative team with short decision-making paths
- a modern workplace with a unique view
- room for initiative and responsibility
- attractive employee discounts
attractive additional benefits
Benefit from exclusive advantages as a member of the Hotel Heiden family:
-
50% discount on massages and cosmetic treatments
at the hotel -
30% discount
on hotel vouchers -
20% discount
in our restaurant Acht & on retail products in the hotel -
Free use
of the in-house wellness area and fitness studio -
Discounted overnight stays
in our hotel, for you and your family and friends, as well as in Private Selection hotels, HotellerieSuisse establishments and via Hotelcard
These
challenges
you are looking for
- Independent management of the station as Chef de Partie
- Preparation of high-quality dishes
- Contribution to the development of a culinary offering that is both sophisticated and varied
- Enjoyment in co-supervising apprentices
You bring
this with you
- Completed apprenticeship as a cook with Federal VET Diploma (EFZ)
- Joy and passion for the profession
- Creativity and innovative ideas
- Commitment, flexibility and initiative
- Well-groomed and likeable appearance
- Team player
- High resilience
- Understanding of sustainability
- Good manners
Apply
now
Are you looking for a professional challenge that ignites your passion and offers you many opportunities for personal development? Then you are exactly right with us and we look forward to your application – directly via the button or by e-mail to personal@hotelheiden.ch.
apply now