Chef de partie M/F

Chef de partie M/F

Area

Canton BE

Description

Traditional hotel with a dreamy and breathtaking view of the Bernese Alps, high-class restaurant with original Swiss specialties, large wine cellar, seminar and banquet offerings, and a wonderful garden terrace.

Requirements

Completed training as a cook and already gained experience in all positions in the banquet and à la carte kitchen. Skilled professional who enjoys working in a team. Maintains an independent, organized, and efficient working style.

Offer

Advantageous remuneration, current employment conditions. Varied, independent, and interesting activity in a modern management. Accommodation available upon request.

Address

If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.

Reference Number

79706