Chef de Partie (m/f) 100%
Restaurant Kronenhalle Zürich
Zürich
Key information
- Publication date:28 October 2025
- Workload:100%
- Contract type:Permanent position
- Place of work:Zürich
Job summary
Join a world-renowned establishment with a unique history. This role offers a supportive team environment and competitive benefits.
Tasks
- Lead your assigned kitchen section with teamwork and dedication.
- Maintain responsible handling of food products diligently.
- Ensure compliance with GHP and proper food storage standards.
Skills
- You need a solid background in hospitality with a chef certification.
- Experience in high-end gastronomy and leadership skills.
- Strong sense of responsibility and excellent communication in German.
Is this helpful?
- Leading the assigned station with team spirit and commitment
- You maintain careful, responsible handling of food
- You are responsible for processing flawless food while adhering to GHP
- Co-responsible for proper storage and compliance with internal company standards and HACCP guidelines
Your profile:
- Solid training in hotel/restaurant industry with a chef EFZ
- You bring several years of experience in similar roles from upscale gastronomy
- Leadership experience and proper manners
- High level of responsibility and loyalty
- High willingness to perform, resilience, and flexibility
- An engaged, independent, and conscientious working style
- Communicative German skills, additional languages are an advantage
Your benefits:
- A personally managed company of world renown with a unique history
- Performance-based pay, appreciation of skills, and good pension benefits
- The company covers the KTV bonus
- Referral bonus for recruited employees
- Individual recognition of birthdays and anniversaries
- Access to the platform: Brands for Employees
- Contribution to your fitness subscription
