Hafenrestaurant
Zug
Operations Assistant 100%
- 24 August 2026
- 100%
- Permanent position
- German (Fluent)
About the job
Become part of a culinary success story!
As an Operations Assistant 100%, you will be a valuable member of our 20-strong harbour crew from 1 November 2026 or by arrangement and work within the 37-strong team.The harbour restaurant is located directly on the shore of Lake Zug and boasts a beautiful view. Especially in the summer months, the large lakeside terrace with up to 160 seats is a popular meeting place. The stylish interior offers space for around 100 guests. Refined fish dishes, Mediterranean specialties and the occasional Swiss kitchen classic are served, complemented by an extensive wine selection.
Operations Assistant 100%
Your day with us:
- Representing the managing director in their absence
- Leading and supporting the service team
- Actively attending to our guests
- Daily and monthly closings including inventories
- Ordering and control systems as well as stock management
- Taking over final responsibility
- Participation in à la carte service
How you fit with us:
- Completed training in the hospitality industry or graduation from a hotel management school in Switzerland
- Experience and success in sales
- Polished manners and a high sense of responsibility
- Attentive and communicative personality
- Experience in apprentice training is an advantage
What you can look forward to:
The harbour restaurant is an establishment of Remimag. The creative family business has shaped the world of gastronomy and hospitality for over 40 years. Here, enjoyment meets passion and innovation. As a member of the Remimag family, we offer you unique benefits:
- 30% discount on consumptions in all Remimag establishments - for you and up to three companions
- Vitality bonus: Twice a year we reward health and commitment
- Remimag days: From the third year of employment, you receive seven additional loyalty days
- 100% accident supplementary insurance from day one
- Shopping advantages: Benefit from exclusive prices on wine, crockery, decorations and more
- Management trip
Take the next step:
Grow with us and become part of our success story. Apply now and actively shape the future of gastronomy - we look forward to hearing from you!Sarah Pinske +41 41 289 02 30
