Chef de Partie (m/f/d)

15 September 2026
100%
Permanent position
Blausee

Job summary

Join our vibrant team as a Chef de Partie at Blausee! Enjoy a unique work environment and great benefits.

Tasks

Lead and organize your kitchen station with responsibility.
Prepare and present high-quality dishes for various events.
Support and guide junior kitchen staff and apprentices.

Skills

Completed culinary training with several years of experience.
Strong leadership skills and teamwork spirit are essential.
Good command of German and/or English; other languages a plus.

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About the job

We are looking for the cheerful, the communicative, the doers, the thinkers, the responsible and the customer-oriented. Do you enjoy gastronomy? Help us to inspire our guests!

Chef de Partie (m/f/d)
Permanent | 100% workload | Start date by arrangement

Do you love fine dining, work passionately with fresh, high-quality basic products and keep an overview even in hectic moments? Have you successfully completed your training as a cook, already gained several years of experience and are now looking for the next step with your own station responsibility?

Then we should get to know each other! Awaiting you is a unique workplace, room for creative ideas and a committed, lively team.

Your tasks

Independent management and organisation of a kitchen station (station responsibility)
Professional preparation and appealing presentation of dishes – from à la carte to 180-person banquets
Guidance and support of Commis de Cuisine and trainees
Active participation in the development of new dishes, menus and seasonal cards
Monitoring of stock, placing orders and economical utilisation of food
Consistent compliance with and control of hygiene, quality and occupational safety standards (HACCP)

Your profile

Completed training as a cook and several years of professional experience (ideally already in a comparable position)
Structured, precise and efficient working style – even under high pressure
Strong quality and cost awareness as well as a high sense of responsibility
Leadership skills, team spirit and joy in passing on knowledge
Good German and/or English skills (any additional language is a plus)

What we offer you

A dynamic, versatile working environment with room for your culinary ideas
Unique workplace in the heart of nature
Staff accommodation available if needed
Regular team events
Targeted support for training and further education (also financially)
Attractive discounts for you, your family and friends (restaurant, hotel, shop as well as in partner hotels throughout Switzerland)
Looking for a double pack? If your partner is also seeking a new challenge: bring them along – we will find suitable tasks!

Ready for the new challenge?
We look forward to receiving your complete application documents by e-mail.
Discover our little world at www.blausee.ch .

Send your application to:
Lena Buergi/Ute Richter/ admin@blausee.ch / Tel +41 33 672 33 33
Your new team is looking forward to meeting you!