La Tour-de-Peilz
Versatile Catering Employee (m/f/x) 40%
- 24 August 2026
- 40%
- Permanent position
About the job
Hello, fancy a new dream job with new dream colleagues? Preferably right away? Then, let’s go!
You and us. The recipe for success.
What motivates you
- Warm customer service and cashier duties
- Delivering catering orders
- Preparing and setting up reception rooms
- Assisting with dishwashing service and cleaning coffee corners
- Distributing meals during breakfast and lunch service
What you bring
- Experience in a similar role is an advantage or completed training in catering
- Flexibility, enthusiasm and sense of responsibility
- Quick comprehension skills, autonomous, team-oriented and flexible
- Open and motivated personality, enjoying contact with customers
- Flexibility, enthusiasm, and sense of responsibility
What sets you apart
- Ability to think and understand
- Empathy and communication skills
- Team spirit
- Commitment and motivation
- Service culture
- Customer orientation
Workplace
Your new workplace is located right next to Lake Geneva. With the team of five people, you cook daily at the Nestor restaurant, Nestlé Switzerland in La Tour-de-Peilz for up to 800 guests and impress them with a varied and healthy offer consisting of our Green Fork menu, the Tradition menu, the World Flavours menu, the Grill station, salad buffet, snacks and takeaway dishes.
You work Monday to Friday, from 12:00 to 19:00, according to service hours. The establishment is closed on public holidays and weekends.
Here is what we offer you - among others
Catering: balanced meals made from fresh products, free for staff
Discounts: employee rates in hotels managed by SV and reduced-price meals in our restaurants
Flexibility: part-time work and job sharing possible, no curfew in some establishments
Workwear: we provide and clean our staff’s workwear
Salary: market-compliant salary and 13th month pay
Work-life balance: 5 weeks holiday, possibility to buy additional holidays, 16 weeks maternity leave
Bonuses and vouchers: "Employees recruit employees" programme, gifts on service anniversaries and birthdays
Development: SV Academy with nearly 300 trainings, courses, continuing education offers and e-learnings
Other benefits: various discounts (e.g. with Sunrise, Reka, Migrol, Fleurop and collective insurance CSS/Helsana)
I look forward to receiving your application
Gianni, Team Lead HR Operations
SV (Switzerland) Ltd
SV (Switzerland) Ltd
SV is a leading catering and hotel management group based in Dübendorf, near Zurich. The group operates in several sectors: restaurants for companies and schools, hotels with their own brands as well as other renowned brands as franchise partners, public restaurants with innovative concepts, a gourmet delivery service and a catering service. SV employs around 5500 people, including 3300 in Switzerland.
SV originates from the non-profit organisation "Schweizer Verband Soldatenwohl", founded in 1914. Else Züblin-Spiller created soldiers’ homes throughout the country and served balanced and inexpensive meals there. The SV Foundation today continues the ideals of the founder. This public utility foundation is the majority shareholder of SV and uses its funds to support projects aimed at promoting healthy nutrition or the common good.
