Haag
Dishwasher (d/f/m) 40%
- 06 July 2026
- 40%
- Permanent position
- German (Intermediate), English (Intermediate)
About the job
Fancy a new favourite job with new favourite colleagues? Preferably immediately? Then off you go!
You with us. A recipe for success.
What you will do
- Cleaning of dishes, cutlery, cooking utensils and kitchen machines with professional spray devices
- Supporting the kitchen by providing clean work materials
- Sorting for proper disposal of waste according to the company waste concept
- Knowledge and compliance with internal & external hygiene regulations (HACCP) and company cleaning standards as well as company cleaning lists
- Close cooperation with the kitchen and service team
What you bring with you
- Experience in an equivalent position
- Good German skills are an advantage, alternatively good English skills
- Communicative and open personality
- Quick comprehension, independent and clean working style
- Hands-on, flexible and team-oriented
What distinguishes you
- Commitment and loyalty
- Team spirit
- Commitment and willingness to perform
- Empathy and communication skills
- Thinking and comprehension ability
- Service awareness
Your place of work
The host team surprises up to 500 guests daily. This includes a free flow restaurant, market self-service corner, a front cooking station as well as a staffed coffee bar. With the in-house catering offer, we have the opportunity to pamper our guests with coffee or tea service as well as an aperitif.
You work from Monday to Friday, depending on the duty roster. For events in the evening or at weekends, you are available flexibly
What we offer you - among other things
Feasting: Free, fresh and healthy staff catering
Discounts: Staff rates in SV operated hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, depending on the company no room hours
Workwear: We provide and clean the staff workwear
Remuneration: Market-based salary and 13th month salary
Family-friendly: 5 weeks holiday, purchase of additional holidays possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 training sessions, courses, further training opportunities and e-learnings
Further benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
I look forward to your application
Patrick, HR Assistant
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 staff, of which 3,300 are in Switzerland.
SV traces back to the non-profit organisation "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' clubs nationwide and served balanced and affordable meals there. The idealistic values of the founder are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.
