Hotel-Restaurant Al Ponte
Wangen an der Aare
APPRENTICE RESTAURANT SPECIALIST EFZ
- 18 September 2026
- 100%
- Permanent position
- Wangen an der Aare
Job summary
The Hotel al ponte is a leading conference hotel in the area. It offers a great work environment with diverse opportunities and benefits.
Tasks
- Manage customer satisfaction in a lively à-la-carte restaurant.
- Learn all tasks and processes in the hospitality field.
- Assist with business meetings, seminars, and family events.
Skills
- 3-year training with a federal certificate in hospitality.
- Excellent knowledge of food and beverages.
- Ability to work flexibly, including weekends.
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About the job
The ***-Hotel al ponte is one of the leading conference hotels in the area. We have 54 hotel rooms with 130 beds. Our gastronomy area includes a guest lounge (40 seats), a well-maintained à la carte restaurant (100 seats) and the Gourmetstübli (30 seats), as well as seminar and banquet capacity for up to 220 people. Our establishment offers a rich and extensive selection of à la carte dishes, speciality menus, pizza and pasta, as well as business lunches.
We offer a varied training place in a modern hotel operation. We have a very lively à la carte restaurant. Events of all kinds take place with us, including business meetings, seminars, family celebrations, weddings and also catering events.
Training 3 years with Federal VET Diploma
As a restaurant specialist, you ensure that the guest feels well cared for. You know everything important about food and drinks, know the secrets of wines and can mix different cocktails. Being a host gives you joy and pleasure. With empathy, good manners and a neat, clean appearance, you fulfil customer wishes courteously and reliably. In addition, you are resilient, flexible and a team player. You are willing to work on weekends and evenings.
During three years you will learn all tasks and processes in your area, which will enable you to learn your dream profession independently and with the necessary knowledge. A modern workplace, a dynamic team and lived gastronomy culture will, among many other aspects, contribute to giving your joy in the service profession the appropriate framework. You attend vocational school in Burgdorf 1 day per week!
We offer
✓ An interesting and varied field of activity
✓ A future-oriented, progressive and very well-running company with great potential
✓ Contemporary employment conditions
Start of apprenticeship
✓ From 1 August
Have we aroused your interest? Then send your complete application documents with photo by e-mail to the following address:
Hotel al ponte, Christine Bottinelli (Head of HR & Communication)
E-mail: christine.bottinelli@alponte.ch
