Suisse romande, Suisse
Barista (m/f/x) 100%
- 04 August 2026
- 100%
- Permanent position
About the job
Hello, fancy a new dream job with new dream colleagues? Preferably right away? Then, let’s go!
You and us. The recipe for success.
What motivates you
- Professional preparation of espresso-based drinks (such as latte art), use and maintenance of the espresso machine and grinder
- Customer service
- Preparation and restocking of products and displays, with initiative in developing the offer as well as in the animation/general development of the point of sale
- Order follow-up and inventory management
- Various tidying and cleaning tasks as well as respecting and implementing ISO and HACCP guidelines
What you bring
- Experience as a barista with solid knowledge of different types of coffee and preparation methods
- Mastery of professional coffee machines (especially portafilter/manual espresso machines)
- Friendly and customer-oriented personality
- Autonomous, reliable and flexible working method with a strong ability to learn quickly
- Team spirit, motivation and enjoyment in customer contact
What sets you apart
- Ability to think and understand
- Service culture
- Team spirit
- Commitment and motivation
- Empathy and communication skills
- Customer orientation
Workplace
At the IMD (International Institute for Management Development) staff restaurant, you join a team of 35 colleagues. Together, you welcome around 500 guests every day. The restaurant is open every day, Monday to Sunday, and you will be required to work some evenings and weekends.
With "The Way We Work", we develop at SV a culture based on collaboration, openness and progress. Autonomy, constructive exchanges and clear decisions are the pillars of our success. In your role, you support the team with a concrete and committed approach, a strong sense of responsibility, a forward-looking vision and a lot of kindness. Everyone can thus develop their talents and, together, we create unforgettable experiences for our guests.
Here is what we offer you - among other things
Catering: balanced meals made from fresh products, free for staff
Discounts: staff rates in hotels managed by SV and reduced-price meals in our Restaurants
Flexibility: part-time work and job sharing possible, no curfew in some establishments
Workwear: we provide and clean our staff’s workwear
Remuneration: market-compliant salary and 13th month pay
Work-life balance: 5 weeks’ holiday, possibility to buy additional leave, 16 weeks’ maternity leave
Bonuses and vouchers: "Employees recruit employees" programme, gifts on service anniversaries and birthdays
Development: SV Academy with nearly 300 training courses, classes, continuing education offers and e-learnings
Other benefits: various discounts (e.g. with Sunrise, Reka, Migrol, Fleurop and the CSS/Helsana collective insurance)
I look forward to receiving your application
Gianni, Team Lead HR Operations
SV (Switzerland) Ltd
SV (Switzerland) Ltd
SV is a leading catering and hotel management group based in Dübendorf, near Zurich. The group operates in several sectors: restaurants for companies and schools, hotels with their own brands as well as other renowned brands as franchise partners, public restaurants with innovative concepts, a gourmet delivery service and a catering service. SV employs around 5500 people, including 3300 in Switzerland.
SV originates from the non-profit organisation "Schweizer Verband Soldatenwohl", founded in 1914. Else Züblin-Spiller created soldiers’ homes throughout the country and served balanced and inexpensive meals there. The SV Foundation today continues the ideals of the founder. This public utility foundation is the majority shareholder of SV and uses its funds to support projects aimed at promoting healthy nutrition or the common good.