Region Bern und Oberwallis, Schweiz
Operations Employee (m/f/d) 50%
- 24 October 2026
- 50%
- Permanent position
About the job
Operations Employee (m/f/d) 50% Permanent/Temporary: Permanent CHE Reference Number: 14575 Address: Wankdorfallee 4, 3014 Bern
Fancy a new favourite job with new favourite colleagues? Preferably immediately? Then off you go!
You with us. A recipe for success.
What you will do
- Plating dishes during lunch service
- Guest service and operating the cash register
- Mise-en-place tasks
- General tidying and cleaning duties
- Compliance with and implementation of ISO and HACCP guidelines
What you bring
- Experience in a similar position is an advantage
- German level B1-B2: independent language use
- Communicative and open personality
- Quick comprehension, independent, team-oriented and flexible
- Enjoyment in guest contact
What distinguishes you
- Teamwork skills
- Empathy and communication skills
- Thinking and comprehension ability
- Commitment and loyalty
Your place of work
Feasting: Free, fresh and healthy staff meals
Discounts: Staff rates at SV-managed hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, depending on the operation no room hours
Workwear: We provide and clean the employees' workwear
Remuneration: Market-based salary and 13th month’s pay
Family-friendly: 5 weeks holiday, purchase of additional holiday possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 training sessions, courses, further education opportunities and e-learnings
Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
What we offer you - among other things
At the Restaurant Espace in Bern Wankdorf, our host team with 26 employees delights around 1000 guests daily. The attractive, varied and seasonally adapted offer consists of two daily changing menus, a vegetarian dish, fresh pasta, marketplace buffet and salad buffet, as well as homemade cold and warm snacks in the cafeteria. Additionally, the gastronomy includes the cafeteria l' Espace and a serviced VIP guest restaurant. Through the in-house catering offer, it is possible to order snacks and drinks for meetings or aperitifs. Regular company events and special occasions are held. You work from Monday to Friday, from 7:00 am to 4:00 pm, depending on the duty roster.I look forward to your application
Sarina, HR Assistant
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 employees, of which 3,300 are in Switzerland.
SV traces back to the non-profit organisation "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' clubs nationwide and served balanced and affordable meals there. The idealistic values of the founder are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.
