Region Bern und Oberwallis, Schweiz
Catering Service Staff (f/m/x) 50%
- 14 October 2026
- 50%
- Permanent position
About the job
Catering Service Staff (f/m/x) 50% Permanent/Temporary: Permanent CHE Reference Number: 14519 Address: Guisanplatz 1a, 3014 Bern
Are you interested in exciting culinary experiences and keen on fresh and varied cuisine? Then you are exactly right with us!
You with us. A recipe for success.
What you will do
- Preparation and follow-up as well as setting up the conference rooms
- Ensuring an attractive ambience and high service standards in the guest area
- Guest service and operating the cash register
- Serving guests at the café bar
- Delivery of catering orders
What you bring with you
- Open and motivated personality with joy in guest contact
- Completed training in gastronomy
- Communicative and open personality
- Guest- and service-oriented with an eye for detail
- Flexible, eager to work and responsible
What distinguishes you
- Service awareness
- Customer orientation
- Teamwork skills
- Thinking and comprehension ability
- Planning and organisational skills
- Empathy and communication skills
Your place of work
In the Restaurant Gourmisan in the new federal administration centre at Guisanplatz 1 in Bern Wankdorf, our host team with around 17 employees spoils up to 550 guests daily. The attractive, varied and seasonally coordinated offer consists of 3 daily changing menus. Additionally, the gastronomy includes another cafeteria in an adjacent building with cold and warm snacks and a serviced representative room.
You work from Monday to Friday, each day between 07:30 and 14:30, depending on the duty roster. The operation is closed on public holidays and weekends.
What we offer you - among other things
Feasting: Free, fresh and healthy staff meals
Discounts: Staff rates in SV-managed hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, no hourly shifts depending on the operation
Workwear: We provide and clean the employees’ workwear
Remuneration: Market-based salary and 13th month’s pay
Family-friendly: 5 weeks’ holiday, purchase of additional holidays possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 training sessions, courses, further education opportunities and e-learnings
Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
I look forward to your application
Déborah, HR Assistant
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 staff, of whom 3,300 are in Switzerland.
SV traces back to the non-profit organisation "Swiss Association for Soldiers’ Welfare" founded in 1914. Else Züblin-Spiller established soldiers’ canteens nationwide and served balanced and affordable meals there. The founder’s idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.