Cook (m/f/d)

Cook (m/f/d)

Tasks

• Preparation of our cold and hot dishes
• Serving and advising our diverse guests directly at the buffet
• Ensuring an appealing food offer
• Operating the cash registers
• Handling IT systems

Requirements

• Completed basic training as a cook EFZ/EBA
• Experience in system gastronomy is an advantage
• Good German language skills, spoken and written
• Friendly and team-oriented personality with a neat appearance
• Enjoyment of direct guest contact
• Good IT skills

• Benefits: Discount on the travel offer ITS Coop Travel, 5 times the number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount on purchase, discount on Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA subscription, discounts on cultural events, discounts for leisure activities
• Employment conditions: Pension fund: 2/3 paid by Coop, attractive employment conditions and certified pay equality, loyalty bonuses, savings plan with the pension fund, collective labour agreement (GAV), 18 weeks paid maternity leave and three weeks paid paternity leave
• Working hours: 5 weeks holiday, flexible working time models
• Further training: Over 600 internal training courses, talent management with diverse development opportunities, training and further education offers of the L-GAV and Coop
• Sustainability: Commitment to people, animals and nature with over 400 actions
• Communication: internal app for employees
• Health: Update-Fitness: CHF 200 discount on the annual subscription, free participation in various company runs, company-internal sports offers

Your contact person
of the Coop Cooperative
Valeria Mazziari Randazzo
HR Marketing